McVities Golden Syrup Cake
Product Weight: 150g
The McVities Golden Syrup Cake is a hearty loaf style cake, perfect for filling a hole and sorting out any sugar cravings for a good long while. Once you have torn open the outer wrapping, see how long your willpower lasts before the whole thing is gone!
The McVities Golden Syrup Cake has a unique dark, golden brown colour, which hints at the rich combination of flavours the cake contains. The undeniable taste of golden syrup in every mouthful was always guaranteed to make this cake a winner.
Contains Wheat, Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Soya.
Golden Syrup (Partially Inverted Refiners Syrup) (43%), Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Sugar, Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Milk Protein, Wheat Starch, Raising Agent (Sodium Bicarbonate), Stabiliser (Guar Gum), Dried Whole Egg, Modified Starch, Wheat Protein, Salt, Natural Flavouring (Colour: Plain Caramel), Preservative (Potassium Sorbate).
Lifestyle / Additives
- Suitable for Vegetarians.
|Typical Values||Per 100g||Per Slice (24.8g)|
|of which Saturates||3.4g||0.8g|
|of which Sugars||38.3g||9.5g|
- Storage Type: Ambient.
- Store in a cool, dry place. Once opened, store in an airtight container. For Best Before see side of pack
- Pack Type: Heat Sealed.
- Extended product data licensed from Brandbank.
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by Liam on 14/01/2015.
Who does not love McVities Golden syrup cake? From kids to grandmothers, it has been a family favourite for decades. It is lovely consumed with a nice cup of tea or coffee, either for breakfast or as a mid afternoon snack. I eat mine cold but it can also be warmed up.
by Bruna on 03/09/2013.
A gooey delight that will no doubt remind you of school desserts or 'afters' , or Sunday night tea. Mc'Vities Golden Syrup Cake is a real treat, served warm with custard or sliced cold, it's simply delicious. It may seem small, but it's so rich that two slices is more than enough for anyone, and I usually cut mine into eight. You can't beat the flavour of golden syrup, and even if not home made, to me this is British baking at its best.
by Christine on 29/06/2013.
Treacle tart and golden syrup cake are yet more memories of my long-distant childhood. However, not being a great cake baker and having even less time now that I am retired than I did when I was working full-time AND bringing up a family, I turn to McVities Golden Syrup cake to satisfy my sweet tooth and bring back those memories. Indulge and bulge ... at 69, who cares?
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