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Birds Whisk and Serve Semolina
Use within 45+ Days from dispatch date

Birds Whisk and Serve Semolina (98g)

Now £0.99 Was £1.79

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  • Short Date
  • Sale

Product information

Birds Whisk and Serve Semolina is as easy to make as the name suggests: simply add boiling water to the powder and whisk it up to create a delicious dessert in a matter of minutes.

Forever associated with the British school canteen, this version of the classic pudding tastes great and contains fewer calories than the tinned equivalent. Birds Whisk and Serve Semolina also holds the secret to making perfect crunchy roast potatoes!

Most popular with customers in France, United States of America (USA), Italy, Canada, Bulgaria (Republic), Madeira, Spain, Kazakhstan and Corsica, but you can buy Birds Whisk and Serve Semolina for delivery worldwide.

One of our Birds branded products. Take advantage of our current sale discount, saving you £0.80. This item typically has a short best before date of 45 days from time of dispatch.

Allergy Advice

Contains Wheat, Contains Milk, May Contain Soya.


Sugar, Durum Wheat Semolina (26%), Vegetable Oil (Palm), Maize Starch, Modified Maize Starch, Dried Whey (from Milk), Sodium Caseinates (Milk), Flavouring, Salt, Anti-Caking Agent (Silicon Dioxide), Colour (Beta-Carotene).

Lifestyle / Additives

  • Suitable for Vegetarians.

Nutritional information

Typical ValuesPer 100g as preparedPer 174g portion as prepared
of which saturates1.9g3.3g
of which sugars6.9g12.0g
This pack contains 3 portions  

Storage Instructions

  1. Storage Type: Ambient.
  2. Store in a cool, dry place. Once made up, store in a refrigerator and treat as fresh food.
  3. Pack Type: Sachet.

Product reviews

A rating of 5 out of 5 Stars

By Emily from UK - England on

There is nothing that lives up to the taste of Semolina! I love how it brings back childhood memories of my Grandma's cooking. Very easy to prepare with simple to follow instructions. I also notice on the packet that you can use it to make perfect roast potatoes which I shall certainly be trying out.

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