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Cadbury Swiss Chocolate Gateau
Short Life 14+ Days at dispatch date

Cadbury Swiss Chocolate Gateau (300g)


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Product information

Cadbury Swiss Gateau is the rich and decadent cake inspired by the classic European dessert, made with luscious Cadbury milk chocolate.

This six slice cake is made with sumptuous layers of fluffy sponge cake and chocolate buttercream, all covered in chocolate sauce and shavings.

This is the ideal cake to follow your Sunday roast, accompanied by a hot cup of coffee.

One of our Cadbury branded products. This item typically has a short best before date of 14 days from time of dispatch.

Allergy Advice

Contains Barley, Contains Eggs, Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat.


Chocolate Flavour Creme (22%) [Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (E471)), Glucose Syrup, Water, Fat Reduced Cocoa, Icing Sugar, Maize Starch, Dried Egg White, Flavourings (contain Barley), Emulsifiers (E475, E471)], Soya Chocolate (19%) [Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Milk Fat, Vegetable Fats (Palm, Shea, Sal, Mango in varying proportions), Dried Whey (from Milk), Emulsifier (Milk Lecithin)], Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Chocolate Sauce (10%) [Glucose Syrup, Sugar, Water, Humectant (Glycerol), Cocoa, Maize Starch, Cocoa Mass, Sweetened Condensed Milk, Unsalted Butter, Preservative (Potassium Sorbate)], Glucose Syrup, Sugar, Milk Chocolate Curls (6%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (from Milk), Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring], Water, Humectant (Glycerol), Soya Flour, Dried Whole Egg, Vegetable Oils (Palm, Rapeseed), Dried Whey (from Milk), Raising Agents (E450, Sodium Bicarbonate), Dried Egg White, Emulsifiers (E471, E475, E470a), Milk Protein.

Lifestyle / Additives

  • Suitable for Vegetarians.

Nutritional information

Typical ValuesPer 100gPer 1/6th cake (66g)% * Per 1/6th cake (66g)Reference Intakes
Energy1795kJ /1195kJ /8400kJ / 
of which Saturates9.2g6.1g31%20g
of which Sugars40.5g27.0g30%90g
*Reference intake of an average adult (8400kJ / 2000kcal)    

Storage Instructions

  1. Storage Type: Ambient.
  2. Store in a cool dry place. Once opened, to retain freshness, store in an airtight container.
  3. Pack Type: Box.

Product reviews

A rating of 5 out of 5 Stars

By Christina from United States on

Since I was little I would enjoy a Cadbury Swiss Chocolate Gateau as a special tea time treat. So it was great to be able to order one through British Corner Stop. Being Cadbury's, the chocolate is of course lovely. The cake part is good too, and the cake, cream and chocolate all work together very well. I definitely recommend.

A rating of 5 out of 5 Stars

By Pulkita from India on

This product consists of a vanilla-flavoured moist sponge cake, with layers of slightly runny chocolate sauce and creamy milk chocolate mousse, all covered in slightly bitter-tasting chocolate with plain chocolate shavings. The components work together very well, resulting in a decadent cake. It is perfect for all kinds of celebrations and shall be enjoyed by kids and adults alike. It is definitely worth the purchase and is of high-quality, for a branded, albeit prepackaged cake.

A rating of 5 out of 5 Stars

By Heather from Sweden on

Oh my gosh! We ordered this cake for my 30th birthday as I wanted something Cadbury. It came undamaged aside from losing some of the chocolate shavings but I'd imagine that's normal. I was worried it might be dry but I found it to be sufficiently soft. It was so tasty I already want to buy another one.

A rating of 4 out of 5 Stars

By Helen from United States on

This cake was my favorite, especially the Easter version with the mini eggs on top, so when I saw it listed on this site, I couldn't resist and was glad to share it with my American inlaws one Sunday. One disappointment in shipping it over here, it felt slightly drier than I remember. Other than that, no complaints. I wish we could buy chocolate curls to decorate cakes, in order to make a similar cake, especially at Easter.

A rating of 4 out of 5 Stars

By ADELINE from France on

Excessively good!

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