About De Cecco
Since 1886, De Cecco has delighted palates with its Italian-crafted pastas that are steeped in authentic flavours and help
craft exceptional meals. Traditional recipes are still used today, and De Cecco is still a favourite amongst Italian cuisine aficionados,
particularly its Semolina Capellini, Whole Wheat Penne Rigate, and Egg Tagliatelle, all of which can be enjoyed in endless ways!