Goldfish Chinese Curry Sauce is an authentic traditional Chinese curry sauce, which is convenient and easy to prepare at home.
It is a carefully blended combination of spices to give a deliciously mild and creamy curry sauce that everyone will love. Simply add hot water, heat and stir for a great tasting meal in minutes.
Try stir frying some of your favourite meat and vegetables, and serve with noodles for Chinese curry at its best!
Most popular with customers in France, United States of America (USA), Italy, Sweden, Greece, Portugal, Poland, Netherlands and Japan, but you can buy Goldfish Chinese Curry Sauce for delivery worldwide.
One of our Goldfish branded products.
May Contain Celery, Contains Mustard, May Contain Soya, Contains Wheat.
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 12% (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel, Mustard, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%.
Lifestyle / Additives
- Suitable for Vegetarians.
- Storage Type: Ambient.
- Once opened replace lid and store in a cool dry place. Best Before End - See Lid
- Pack Type: Tub.
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