Kelloggs All-Bran is a delicious, high fibre wheat bran-based breakfast cereal. A bowl of All-Bran each morning will ensure the health of your digestive system is maintained, whilst also providing you with the fibre of 5 slices of bread!
First and foremost a breakfast cereal, Kelloggs All-Bran can also be mixed with yoghurt or fruit for a healthy and fibre-filled daytime snack.
Most popular with customers in Germany, Austria, Japan, Italy, BFPO, Poland, Bulgaria (Republic), Greece and France, but you can buy Kelloggs All-Bran for delivery worldwide.
One of our Kelloggs branded products..
Contains Barley, Contains Wheat.
Wheat Bran (87%), Sugar, Barley Malt Flavouring , Salt, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin, Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12.
Lifestyle / Additives
- Halal, Kosher, Suitable for Vegetarians.
- Storage Type: Ambient.
- Store in a cool dry place
- Pack Type: Box.
I actually have quite a few different uses for this cereal, besides just using it as a breakfast food.
When baking or cooking, I tend to think that breadcrumbs have no nutritional value, just added carbs, so I use this instead. When making veggie burgers I let them soak with the vegetables that I am processing into burgers, till they are soft and can blend in well, and then I feel the burgers have added fiber and substance to them.
I'm the only person I know who enjoys eating bran, a huge bowl of bran. To me it's crunchy and tasty and Kellogs has just enough sugar added to make it so slightly sweet. I have it for breakfast and even snack on it when I know my body is calling for higher fiber but the is so many ways to add bran into your food. I used to even add it to smoothies making them thick and soupy.
I know this is one of the top brands, but I have found lots of supermarket brands to be better. I usually sprinkle Bran on my salads, it's good for us and it gives the salad a lovely crunchy taste when it's mixed with the dressing. For me there is too much sugar in this brand, I prefer a more neutral taste.
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