Marshalls Farola is the finely-milled and expertly crafted semolina flour that can be used to make an array of delicious homemade eats.
This semolina is made from durum wheat, traditionally used to make authentic Italian pastas, as well as scrummy Scottish shortbread.
Whether you use this to make something sweet or savoury, its quality will shine through.
One of our Marshalls branded products.
Contains Gluten, Contains Wheat.
Durum Wheat Semolina (Gluten).
Lifestyle / Additives
- Suitable for Vegetarians.
- Storage Type: Ambient.
- Once opened, place in a sealed container and store in a cool, dry place. For Best Before End: See Top of Pack
- Pack Type: Heat Sealed.
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