Camp Chicory and Coffee
£5.99 Multibuy (3+): £5.81
Buy 3 or more and save 3%
- Brand: Camp
- Weight: 241g
Product information
Camp Chicory and Coffee makes a delicious cup of coffee; one that you can wake up with in the morning.
It’s also excellent in baking – add to cakes, biscuits and even meringue for a delicate coffee flavour. It pairs exceptionally well with pecans and walnuts.
Most popular with customers in United States of America (USA), France, Italy, Spain, UK - England, Czech Republic, Netherlands, Madeira and Sweden, but you can buy Camp Chicory and Coffee for delivery worldwide.
One of our Camp branded products.
Add to Basket - Back to TopIngredients
Sugar, Water, Chicory Extract (25%), Dried Coffee Extract (4%).
Lifestyle / Additives
- Gluten free, Suitable for Vegans, Suitable for Vegetarians.
Storage Instructions
- Storage Type: Ambient.
- Once opened keep refrigerated and use within 28 days. Store in a cool dry place. Best Before End: See Below
- Pack Type: Plastic Bottle.
Product reviews
Michelle from Estonia
Camp coffee this takes me right back to my childhood, I used to have coffee milkshakes made with Camp coffee. Nowadays I use it primarily in baking I use it to make coffee buttercream or frosting, I add it to coffee cakes, even to chocolate cakes, it is also really good when added to hot chocolate fudge sauce. I do also still occasionally make a coffee milkshake using Camp coffee, or even just a regular iced coffee. Camp coffee is actually quite sweet so I don't add any sugar when using this to make coffee.
Robert from Poland
Wow, I am so happy to see Camp chicory and coffee!! It an absolute age since I have enjoyed this product which I first had years ago made with hot creamy milk stirred together it makes a delicious hot drink with a delightful flavour that will make you go back for more don't add sugar or sweetener as I find it is perfect as it is
Randi from Norway
Camp Chicory and Coffee is a lot of flavour packed into a small bottle. I learned to appreciate chicory added to coffee from some neighbours when I was quite young. It has stuck with me and although I do not drink it every day I do enjoy it occasionally. I shall try using it in baking as well - a new thought for me.
Eileen from Canada
We had an ongoing tradition in our house, every Saturday morning we would sit round the large kitchen table as my mum wrote out the grocery list. We would each have a cup of Camp coffee which was made with hot milk.
My mum would discuss menu options for the upcoming week, we were all encouraged to be part of the process.
Camp coffee as I remember it had a lovely smooth taste. I will of course order some from BCS next time I place an order.
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