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Waitrose Cooks Ingredients Organic Coconut Cream
If you enjoy cooking curries at home, then make sure your pantry is fully stocked with Waitrose Cooks Ingredients Organic Coconut Cream.
Made by pressing fresh organic coconut flesh, this cream is perfect for making rich korma or beef rendang.
You can also use it in stir fries, such as Thai minced beef and basil with fish sauce and chilli paste, or why not add to soya sauce and chilli paste for a rich marinade? Shake well before opening.
One of our Waitrose Cooks Ingredients branded products, and it is organic.
Organic Coconut Extract (68%), Water, Stabiliser Organic Guar Gum.
Lifestyle / Additives
- Organic, Suitable for Vegetarians.
- Storage Type: Ambient.
- Store in a cool dry place. Product may separate if stored at low temperatures. If exposed to extreme cold conditions, the contents may solidify. However, gentle warming of the Coconut Cream in a saucepan should return it to a liquid state and not affect its performance. Once opened, empty any unused contents into a non-metallic container, keep refrigerated below 5°C and consume within 2 days. For best before date see end of can.
- Pack Type: Can.
This is an excellent store cupboard ingredient. I like the fact that it's organic, and the price is good too. There are so many recipes that now call for coconut milk cream and I've used it to make some wonderful authentic dishes, including Jamie Oliver's chicken tikka masala, you wouldn't believe it was homemade! You can also use the cream as a base for some great Caribbean cocktails.
After using various Waitrose own brand products, I decided to try this one. It works beautifully for a Korma curry sauce but is equally useful for sweet dishes and puddings. The can size is ideal for those looking for recipes for one or two people, while it is easy to double up for larger quantities.
You always need at least one tin of coconut cream at all times in your cupboard! Whether it is Indian or Thai food that you enjoy cooking, you will always need it. Waitrose makes a great organic version, creamy yet not too fat, for a great price. Simply add your curry paste, meat or vegetables, lemongrass, coriander and lime and serve with white rice.
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