Jacobs Cornish Wafers
1-2 Day Delivery to USA
£2.99 Multibuy (3+): £2.84
Buy 3 or more and save 5%
Jacobs Cornish Wafers are a familiar sight to cheese lovers; they are light and fluffy, and are compatible with most cheeses. If you’re having friends over, why not lay out a cheese selection with a few Jacobs Cornish Wafers playing a supporting role?
These wafers make the perfect late night snack when accompanied with a spot of cheddar (or your personal cheese choice), but are also perfectly at home making an appearance at a cheese-fuelled late night dinner party.
Most popular with customers in United States of America (USA), France, Italy, Spain, Canada, Germany, Greece, Sweden and Australia, but you can buy Jacobs Cornish Wafers for delivery worldwide.
One of our Jacobs branded products.
May Contain Milk, Contains Wheat.
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wheat Starch, Salt.
Lifestyle / Additives
- Free From Artificial Colours, Free From Artificial Flavours.
- Suitable for Vegetarians.
- Storage Type: Ambient.
- Store in a cool, dry place. Once opened, store in an airtight container. For Best Before, please see side of pack.
- Pack Type: Heat Sealed.
Now, these Jacobs Cornish Wafers are really delicious. They are so soft and flaky and have a great taste you can eat them on their own even without butter. They are extra delicious when you add butter and cheddar cheese with Branston Pickle. The individual size and thickness of the cracker are just right. They taste very buttery, soft and crumbly. Highly recommended.
These have a unique texture and taste which almost melts in the mouth. They are delicious eaten with just a smear of butter, or as a savoury topping try hoummus or black olive spread. For a sweet alternative try lemon curd or clear honey. This is my favourite of all Jacob's Biscuits for Cheese and they are impossible to resist.
Jacobs Cornish Wafers are so beautifully light and airy. They compliment any cheese tray and also pair well with a steaming hot bowl of soup. I personally like them with a little cream cheese and chives. They are also delicious with goat cheese and a sliver of avocado. They are very versatile indeed.
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