Waitrose 100% Italian Extra Virgin Olive Oil is a high quality olive oil with a subtle flavour and a low acidity level.
While you can cook with extra-virgin olive oil, it doesn’t have a lower smoke point than many other oils, which means it burns at a lower temperature.
Perfect mixed with Balsamic Vinegar for dipping bread or used to dress salads.
One of our Waitrose branded products.
- Storage Type: Ambient.
- Store closed in a cool dry place, away from heat source and direct sunlight.
- Pack Type: Bottle.
Living in Italy means I have a good selection of olive oil and extra virgin olive oil at hand, at half this price. Actually I make my own as I have an olive grove. However I have to say this on a recent trip back to the UK I did taste Waitrose's e.v. olive oil and it is not bad as far as quality goes. It is so expensive however, so my advice would be to limit the use of extra virgin olive oil as a condiment on salads, roast veg etc. For everything else, use non extra virgin oil as it costs slightly less.
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