Batchelors Macaroni Cheese Pasta in Sauce
Why choose British Corner Shop?
For a tasty lunch when you’re in a hurry, a serving of Batchelor’s Macaroni Cheese Pasta in Sauce can be whipped up in no time.
Simply add milk to the sachet’s contents and heat up on the hob.
A fantastic addition to any store cupboard.
Most popular with customers in Greece, France, Italy, Singapore, Japan, Spain, United States of America (USA), Canada and Portugal, but you can buy Batchelors Macaroni Cheese Pasta in Sauce for delivery worldwide.
One of our Batchelors branded products.
May Contain Celery, May Contain Eggs, Contains Milk, May Contain Mustard, May Contain Soya, Contains Wheat.
Macaroni Pasta (74%) (Durum Wheat Semolina, Wheat Flour), Cheese Powder (10%) (Milk), Maize Starch, Yoghurt Powder (3%) (Milk), Yeast Extract, Onion Powder (1.5%), Sugar, Salt, Emulsifier (Pentasodium Triphosphate), Vegetable Oils (Sunflower, Palm), Garlic Powder (0.5%), Flavourings (contain Milk), Cream Powder (Milk), Ground Turmeric, Black Pepper Extract.
Lifestyle / Additives
- Free From Added MSG, Free From Artificial Colours, Free From Artificial Preservatives.
- Low Fat, Suitable for Vegetarians.
- Storage Type: Ambient.
- Store in a cool, dry place.
- Pack Type: Sachet.
Growing up with Kraft, I didn't think macaroni and cheese from a package with powdered flavoring could get much worse.
This product proves that indeed it can - first of all, the fake rotting cheese smell is overwhelming and takes a long time to air out the kitchen.
Secondly, and most importantly - the taste is atrocious.
It tastes nothing like cheese and has a thick, gummy consistency.
After one bite, it went in the rubbish.
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