Trusted by generations of jam makers since 1929, Certo Apple Pectin is the product of choice for making homemade jam and marmalade.
Made from the skins of pressed apples and a natural source of pectin, this liquid works as a natural gelling agent and will help you achieve delicious jam every time.
Tried and tested, you'll easily be able to make delicious raspberry or strawberry jams, sweet orange marmalade and red currant jelly at home.
Most popular with customers in Spain, Portugal, Malaysia, Latvia, Italy, Greece and Denmark, but you can buy Certo Apple Pectin for delivery worldwide.
One of our Cellier Des Dauphins branded products.
Water, Gelling Agent: Pectin (3%), Acidity Regulators: Citric Acid, Potassium Citrate, Preservative: Potassium Sorbate.
- Storage Type: Ambient.
- Reclose and refrigerate after opening and use within 14 days. Best Before End, See Cap
- Pack Type: Bottle.
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