Nandos Medium Peri Peri Sauce (125g)

1-2 Day Delivery to USA

1-2 Day Delivery to USA

£3.39 Multibuy (3+): £3.29

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Product information

Nando’s Medium Peri Peri Sauce adds a kick to any meal.

Now you can bring the popular restaurant’s trademark flavour home to your own kitchen.

This tasty sauce makes a great marinade for chicken wings, and it’s easy on the spiciness so all the family can enjoy the great flavour!

Most popular with customers in Italy, United States of America (USA), France, Spain, Germany, UK - England, Greece, Finland and Korea Republic of, but you can buy Nandos Medium Peri Peri Sauce for delivery worldwide.

One of our Nandos branded products.

Allergy Advice

Free From Gluten.


Water, Distilled Vinegar, Onion Puree (11%), Salt, Lemon Puree (4%), Sunflower Seed Oil, Spices (Cayenne Pepper, African Bird's Eye Chilli, Paprika), Green Chilli, Garlic Puree, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract.

Lifestyle / Additives

  • Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives.
  • Halal, Kosher, Suitable for Vegetarians.

Nutritional information

Typical ValuesAve Quantity Per 100gAve Quantity per Serving
Energy186 kJ /37 kJ /
45 kcal9 kcal
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Storage Instructions

  1. Storage Type: Ambient.
  2. Once opened, keep refrigerated and use within 3 months. Best Before: See Date Printed on Neck.
  3. Pack Type: Bottle.

Product reviews

5 starsMarissa from Canada on

I had never heard of Nandos before until my friend from the UK mentioned it. She highly recommended for me to try it since she knew I was ordering from this website, so I took her advice. I am super glad that I did too, because this stuff is amazing!! Especially good with chicken.

5 starsEwa from Italy on

Nandos is well known for their hot stuff and this bottle of sauce will bring a bit of their restaurant taste to your house. It is not to spicy and full of flavour.

Perfect for the chicken wings or legs.

I use it to marinade the meat in it and then roast it in the oven.

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