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Sharwoods Cantonese Black Bean & Red Pepper Sauce (425g)

£4.09

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Product information

For a tantalising Chinese-style dish, try cooking with Sharwoods Cantonese Black Bean & Red Pepper Sauce. This flavourful savoury sauce combines the classic black bean flavour with the sweetness of red peppers.

Delicious served with stir-fried sliced chicken breasts or sliced beef strips, this ready made sauce will help you recreate a classic Chinese takeaway dish at home.

Each jar contains approximately 3 portions, no artificial colours, preservatives or MSG, and is suitable for vegetarians. Ensure food is fully cooked and piping hot throughout before serving alongside noodles and Chinese-style prawn crackers.

Most popular with customers in France, Spain, Switzerland and Canada, but you can buy Sharwoods Cantonese Black Bean & Red Pepper Sauce for delivery worldwide.

One of our Sharwoods branded products.

Allergy Advice

Contains Barley, Contains Sesame, Contains Soya, Contains Wheat.

Ingredients

Water, Red Pepper (16%), Onion, Black Bean (5%) (Soya), Sugar, Modified Maize Starch, Barley Malt Vinegar, Soya Sauce (Water, Sugar, Salt, Soya Bean Extract, Wheat Flour, Colour (Plain Caramel)), Garlic Purée, Colour (Plain Caramel), Salt, Ginger Purée, Toasted Sesame Oil, Vegetable Bouillon (Salt, Yeast Extract, Sugar, Leek Powder, Onion Powder, Flavouring, Garlic Powder), Acid (Lactic Acid).

Lifestyle / Additives

  • Free From Artificial Colours, Free From Artificial Preservatives.
  • Suitable for Vegetarians.

Nutritional information

Typical ValuesPer 100g as soldPer 1/4 jar portion (105g) as sold
Energy (kJ)250kJ263kJ
Energy (kcal)59kcal63kcal
Fat0.6g0.6g
of which Saturates<0.1g<0.1g
Carbohydrates11.0g11.6g
of which Sugars6.5g6.8g
Fibre0.9g0.9g
Protein2.0g2.1g
Salt1.09g1.14g
This jar contains approximately 4 portions  

Storage Instructions

  1. Storage Type: Ambient.
  2. Store in a cool, dry place. Once opened, refrigerate & use within 3 days. Best Before End: See Cap
  3. Pack Type: Jar.

Product reviews

A rating of 5 out of 5 Stars

By Ewa from Italy on

Cook in sauce is one of the methods that I like to use when preparing a oriental meal at home.

I do this a lot for less money than take away and if you taste it there is not much difference.

The one i do at home is even better.

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