Create your very own version of the famous French dish with Colmans Chicken Chasseur Sachet - perfect for impressing your friends at the next dinner party!
Simply add your chicken, onions and mushrooms to a dish, mix the sachet’s contents with water and add to the ingredients, then place in an oven for 1 ½ hours. It’s as simple as that.
This fantastic recipe mix contains a blend of herbs and spices, and is free of artificial colours, preservatives and MSG.
Most popular with customers in United States of America (USA), Italy, France, Canada, Spain, Greece, Denmark, Germany and BFPO, but you can buy Colmans Chicken Chasseur Sachet for delivery worldwide.
One of our Colmans branded products.
May Contain Celery, May Contain Eggs, May Contain Milk, May Contain Mustard.
WHEAT flour, corn starch, salt, onion powder (8.5%), tomato powder (6.5%), sugar, paprika (3%), flavourings (contain WHEAT, BARLEY), yeast extract (contains BARLEY), maltodextrin, mushroom juice concentrate (2%), garlic, BARLEY malt extract, herbs (parsley, sage), pepper, lemon juice powder. May contain milk, egg, celery and mustard.
- Store in a cool, dry place
- Pack Type: Pouch.
Colmans chicken chasseur is a blend of paprika, tomato and herbs that you mix with water and add to chicken and veg to make a hearty and easy to make winter warmer.
This is perfect with mashed / boiled potatoes or rice and seasonal vegetables. Even my husbands enjoys this and he refuses to eat 'gravy type' dinners.
Another shining star from Colmans. If you like a warm hearty meal to share with friends but don't want to spend hours pouring over recipe books for the perfect balance of herbs and spices, just have Chicken Chasseur in you cupboard and after browning your meat and veggies, your free as a bird to enjoy your company. I think its great.
You get a lovely tasting, easy to make meal with these little Colmans sachets and this Chicken Chasseur one is particularly my favourite. It might sound odd, but I add pitted green olives as well as mushrooms to the Chasseur as it reminds me of Chicken alla Catalan, popular in the south of France. Economic and tasty, just add chicken pieces, veg of your choice and a dash of white wine or cider goes lovely with it.
I use colmans sachets several times a month as it enables me to make tasty british meals without too much effort. The chicken chasseur version is very hearty, ideal with chicken breasts as well as chicken drumsticks. Add sliced mushrooms, onions and carrots as well as a dash of red wine to make it special and serve with mash.
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