Awarded 2 Gold Stars in the Great Taste Award, Wessex Mill Six Seed Bread Flour is an excellent choice for making a delicious homemade loaf.
Mixed with just a bit of linseed, millet, sunflower seeds, poppyseeds, and sesames, you'll be sure to enjoy a tasty, nutty loaf each time.
Makes a splendidly soft loaf for every occasion.
Most popular with customers in Spain, France, BFPO, Germany, Italy, UK - England, Japan and India, but you can buy Wessex Mill Six Seed Bread Flour for delivery worldwide.
One of our Wessex Mill branded products.
I used this to make the Mary Cadogan Easy Seed and Grain Loaf recipe and it was very good. I am not sure why a one rise loaf with no knocking back does but it makes a tasty bread great for sandwiches, with soup or toasting. It freezes as well. A really tasty interesting flour which I am experimenting with. I shall also try mixing it with their strong white bread flour for a different texture etc. I shall certainly buy this again.
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